Homemade Hamburger Helper Beef Stroganoff
Homemade Hamburger Helper Beef Stroganoff with ground beef and tender egg noodles is a quick dinner the whole family loves. A 30 minute meal perfect for busy weeknights!
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Main
Cuisine: American
Servings: 6
Cost: $10
- 1 pound extra lean ground beef
- 2 teaspoons dried minced onions
- 1 teaspoon sea salt
- 1 teaspoon granulated garlic
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 teaspoon Worcestershire sauce
- 3 cups low sodium beef broth
- 4 cups egg noodles uncooked
- 1 teaspoon Dijon mustard
- ½ cup sour cream
In a large pot or skillet
In a large skillet or pot, add the grown beef, break up with a spoon, and add the dried onions, sea salt, garlic, pepper and paprika, and cook until no longer pink
Stir in the Worcestershire sauce, beef broth and egg noodles and cook on medium high heat until noodles are soft, stirring frequently
Reduce heat to medium, and stir in the sour cream and Dijon mustard
Let simmer until sauce reduces and thickens, then serve immediately
You can add more beef broth if you like extra sauce.
Stir in 1 cup of thawed frozen peas near the end of cooking for a complete meal.
Original recipe ingredients:
- 1 pound extra lean ground beef
- ½ cup diced yellow or white onion
- 1 tablespoon chopped garlic
- 1 teaspoon sea salt
- ½ teaspoon black pepper
- ½ teaspoon paprika
- 1 teaspoon dried minced onions
- 3 cups water
- 4 cups egg noodles, uncooked
- 1 cup frozen peas
- 1 teaspoon Dijon mustard
- 1 cup cream
- ½ cup sour cream
Calories: 256kcal | Carbohydrates: 21g | Protein: 23g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 79mg | Sodium: 692mg | Potassium: 635mg | Fiber: 1g | Sugar: 2g | Vitamin A: 220IU | Vitamin C: 2mg | Calcium: 43mg | Iron: 2mg